Cocina at Casa celebrates a state-of-the-art DRY AGER® cabinet, deepening its dedication to flavour, provenance and craftsmanship. Cocina is proud to be the only restaurant in Derbyshire with both a Josper Grill and a Dry Ager, allowing it to offer guests a truly unique dining experience.
The specialist equipment brings precision and consistency to the traditional art of dry ageing, allowing Cocina to mature its own Belted Galloway rare breed beef on site – meat that’s reared just a few miles away on the hotel’s private Walton Lodge Farm Estate. Cocina’s signature steak has been the best-seller for the past 15 years, reinforcing the restaurant’s reputation for exceptional quality beef.
Cocina at Casa has long provided great quality food, based on fresh, local produce with something for everyone. With our new menu, we have taken this to a new level and truly dived in to the Spanish culture of social dining with a great new menu featuring quality, well-cooked meats and fish and a wide range of flavoursome small plates and sides to create a sociable, enjoyable dining experience for all.
We want to celebrate the sociable style of dining seen in Spain, which really brings people together to enjoy good company and great food cooked with patience and passion. So whether you are here for business or simply spending the evening dining with family and friends, our new menu will give you an authentic taste of the best of British produce with a Spanish infusion, using the freshest ingredients from the local area.
Book online or by phone on 01246 245999 to reserve a table or ask about dietary requirements.
Breakfast
Monday to Friday 6:30am – 9:30am
Saturday & Sunday 7:30am – 10:30am
Dinner
Monday to Saturday 6pm – 9:30pm
Sunday closed
Spice up your weekly food routine. Our £25 per person offer includes some of our most popular menu items but for a delicious price point. Prepare for a culinary adventure with range of delightful tapas and sides along with mouth watering main courses for that midweek treat, all for just £25*. Available Monday – Friday.
This is our twist on the original menú del día concept created in Spain, by law, in 1964 to appeal to tourists and attract more tourism income, this is a way to taste new flavours without breaking the bank.
*View the main menu for details.
Book through ResDiary above.
Available exclusively on Friday and Saturday evenings, this exceptional offer is expected to attract steak lovers and food enthusiasts alike. Relaunched as part of our new Steak, Tapas & Grill concept in Cocina at Casa, enjoy a memorable night night out, whether it’s a romantic dinner for two or a gathering of friends eager to enjoy a delicious meal together.
Includes:
*Terms and conditions apply. Subject to availability. Only available on Friday or Saturday nights.
Just six miles from J29 of the M1, Casa offers great transport links and is central to Nottingham and Sheffield, plus we’re just a stones throw to central Chesterfield and The Peak District.
Casa Hotel, Lockoford Lane, Chesterfield, S41 7JB
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